Honey Roasted Fig & Almond Tart

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
809
FAT
187%
CHOL
50%
SOD
23%

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Ingredients for 8 servings

200.0g golden caster sugar

500.0g pack shortcrust pastry at room temperature, thawed if frozen

200.0g packet ground almonds

1.0 tbsp clear honey

200.0g softened butter

8 ripe figs , stalks trimmed

2 medium egg yolks

finely grated zest of one large juicy orange

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