Outside-In Pizza Paninis

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Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
567
FAT
106%
CHOL
62%
SOD
64%

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Ingredients for 4 servings

1 large, store-bought focaccia, round or square

1 jar roasted red peppers

1 large ball fresh mozzarella, thinly sliced

A couple pinches of dried oregano

About 10 sprigs fresh basil

1 small bag sliced pepperoni

1 cup sliced black olives

10 slices provolone

2-3 plum tomatoes, sliced

Salt and freshly ground black pepper

1 small white or red onion, sliced

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