Green Beans With Bacon Recipe

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Simply Recipes
Nutrition per serving    (USDA % daily values)
CAL
151
FAT
37%
CHOL
9%
SOD
17%

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Ingredients for 4 servings

1 pound fresh green beans, ends snipped off and discarded, extra long beans, cut in half if you want

Salt

2-3 slices of bacon

Black pepper

1 Tbsp lemon juice or cider or red wine vinegar

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