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Chocolate Candy Cane Cookies

Recipe Details
Nutrition

Details

Cook time:

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LC

10 Ingredients

  • 1 3/4 cups all purpose flour
  • 1/2 cup unsweetened cocoa powder (preferably Dutch-process)
  • 1/4 tsp salt
  • 1 cup sugar
  • 3/4 cup (1 1/2 sticks) unsalted butter, room temperature
  • 1 large egg
  • 1 cup plus 2 Tbsps powdered sugar
  • 3/4 tsp peppermint extract
  • 2 drops (or more) red food coloring
  • 1/2 cup crushed red-and-white-striped candy canes or hard peppermint candies (about 4 ozs)

Preparation

Read recipe preparation at Epicurious  

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