Raspberry Sour Cream Muffins

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Details

17 Ingredients

• Streusel Topping:
• 1/4 cup chopped pecans
• 1/3 cup brown sugar, packed
• 1/4 cup flour
• 2 Tbsps butter, melted
• Muffins:
• 2 large eggs, room temperature
• 1 cup granulated sugar
• 1/2 cup vegetable oil
• 1 tsp almond extract
• 2 cups flour
• 1 tsp baking powder
• 1/2 tsp salt
• 1/2 tsp baking soda
• 1 cup sour cream, room temperature
• 1 package (3 ozs) cream cheese, cut into 16 pieces
• 1 cup fresh or frozen (dry pack) raspberries, divided