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Grilled Salad Pizza

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main-dish low carb nut free vegetarian labor day lunch


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2 Tbs. balsamic vinegar

2 tsp. honey

1 tsp. dijon mustard

1 small clove garlic, minced (1/2 tsp.)

3 Tbs. olive oil

1 recipe Chewy pizza dough (click here for recipe)

3 Tbs. grated parmesan cheese

1 cup arugula

1 cup sliced romaine lettuce

1 head red endive, halved and sliced (1 cup)

1/2 cup thinly sliced fresh fennel

1/4 cup thinly sliced red onion

Shaved parmesan for garnish, optional

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