Fresh Horseradish With Beets

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
273
FAT
5%
CHOL
0%
SOD
90%

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Ingredients for 2 servings

2 cups 1/2-inch pieces peeled horseradish root (about 12 ounces before peeling)

3/4 cup distilled white vinegar

1/2 cup finely chopped peeled raw beet

1/3 cup sugar

1/2 teaspoon coarse salt

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