Rustic Chocolate Chip Banana Oat Cake With Peanut Butter Banana Glaze

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Oh She Glows
Nutrition per serving    (USDA % daily values)
CAL
477
FAT
29%
CHOL
0%
SOD
26%

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Ingredients for 8 servings

2 cups regular oats, processed into a flour

1/2 cup regular oats (not processed)

1/2 cup brown sugar, packed firmly

1/2 tsp ground cinnamon

1/8th tsp ground nutmeg

1/16th tsp ground cloves (optional)

2 tbsp cane sugar (or regular white)

1 tsp baking powder

1/2 tsp kosher salt

2 tbsp coconut oil, melted (or other light tasting oil)

2 medium very ripe bananas, peeled

1/3 cup applesauce

1/4 cup almond milk

1 tsp pure vanilla extract

Fold in: 1/2 cup dark chocolate chips; 1/4 cup walnuts, chopped; 1 ripe banana, cut into chunks

1 ripe banana (but not too ripe, you still want it solid!)

2 tbsp peanut butter (I used White Chocolate Wonderful flavour)

1/2 cup icing sugar, sifted

Pinch of kosher salt, to taste

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