Spaghetti With Moist And Tender Turkey Meatballs

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Nutrition per serving    (USDA % daily values)
CAL
879
FAT
112%
CHOL
121%
SOD
70%

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Ingredients for 8 servings

2 lbs. ground turkey (dark meat if you can get it)

2 large eggs, lightly beaten

1 cup Hellmann's® or Best Foods® Mayonnaise Dressing with Olive Oil

4 cups fresh bread crumbs

1 1/2 cups grated Pecorino Romano cheese, divided

Freshly grated nutmeg to taste

1/4 cup chopped Italian parsley

1 tsp. salt

1 tsp. freshly ground black pepper

3 Tbsp. extra virgin olive oil

1 medium onion, cut into 1/4-inch dice

4 cloves garlic, thinly sliced

1 Tbsp. dried basil

4 cups tomato sauce

2 lbs. spaghetti

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