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Turkish-Style Lamb Burgers With Walnut Sauce

2 faves
Nutrition per serving    (USDA % daily values)
CAL
643
FAT
141%
CHOL
41%
SOD
88%

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Ingredients for 4 servings

1 cup boiling-hot water

1/3 cup bulgur

3/4 teaspoon salt

1 medium onion, quartered

1/4 cup packed fresh cilantro leaves

1/4 cup packed fresh flat-leaf parsley leaves

1 lb ground lamb

1/2 teaspoon paprika (not hot)

1/4 teaspoon ground allspice

1/4 teaspoon black pepper

1/4 teaspoon cayenne

1 small garlic clove

1/8 teaspoon salt

1/2 cup walnuts (1 1/2 oz)

1/4 cup water

1 teaspoon fresh lemon juice

1/8 teaspoon cayenne

4 (4-inch) pita loaves

1 tablespoon olive oil

paprika (not hot) for dusting

Garnish: fresh cilantro sprigs

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