Spinach And Ricotta Dumplings

2 faves
More from this source
Food Network


Add a comment


Kosher salt

1 10-ounce package frozen chopped spinach, thawed and squeezed dry

1 1/2 cups whole-milk ricotta cheese

1 cup grated parmesan cheese

6 tablespoons all-purpose flour, plus more for rolling

2 large eggs

Freshly ground pepper

Pinch of freshly grated nutmeg

2 cups prepared marinara sauce

2 tablespoons unsalted butter, cut into pieces

Crusty bread, for serving

You might also like

Ricotta Dumplings
Framed Cooks
Momo Dumplings
101 Cookbooks
Ricotta Dumplings With Chèvre & Herbs
The Kitchn
Gnocchi Verde (Spinach And Ricotta Dumplings)
Nona's Ravioli
Cristina Ferrare
Plump Pea Dumpling Recipe
101 Cookbooks
Cristina’s Nona’s Ravioli
Cristina Ferrare
Fennel And Almond Soup With Saffron And Ricotta...
Dana Treat
Ricotta Dumplings
Martha Stewart
Three Cheese Wonton Ravioli
Joy of Kosher