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Crostini With Warm Goat Cheese And Balsamic Figs

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Food.com
Related tags
fingerfood low carb nut free vegetarian New Year's italian
Nutrition per serving    (USDA % daily values)
CAL
475
FAT
58%
CHOL
29%
SOD
32%

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Ingredients for 8 servings

6-8 ounces chevre goat cheese

16 plain crostini (home made or store bought)

1/2-1 cup balsamic vinegar (enough to cover the figs so that they can soak)

12 dried figs

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