Ramen Noodle Salad

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Nutrition per serving    (USDA % daily values)
CAL
915
FAT
161%
CHOL
1%
SOD
102%

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Ingredients for 4 servings

1 (8 ounce) bag coleslaw mix (I used half of a 16 oz. bag)

1 package ramen noodles, raw & crushed (I like the Oriental Flavor)

1/2 cup oil

1/2 cup sunflower seed (I used dry roasted)

1/4 cup sugar (I use 6 pkts. of Splenda)

1/4 cup cider vinegar

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