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Prawn & Mango Salad

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BBC Good Food
Related tags
salad low fat memorial day dinner lunch asian vietnamese
Nutrition per serving    (USDA % daily values)
CAL
275
FAT
15%
CHOL
42%
SOD
45%

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Ingredients for 2 servings

a small bunch of coriander leaves

naan bread , to serve

half a red chilli , finely sliced

125.0g tiger prawns , cooked and peeled

1 mango , peeled and sliced

one third of a cucumber , halved and cut into ribbons (use a potato peeler)

half a lime , juiced

2.0 tbsp natural yogurt or soured cream

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