Ranch Hamburger Buns

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1 1/2 teaspoons salt

4 1/2 teaspoons sugar

3 cups bread flour

1/2 cup water (70 to 80 degrees F)

3/4 cup shredded Cheddar cheese

1/2 cup plain yogurt

2 tablespoons nonfat dry milk powder

2 tablespoons water

1 egg

2 1/4 teaspoons active dry yeast

1 tablespoon ranch salad dressing mix

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