Loaded Potato Soup

1060 faves | 19 recommends
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Framed Cooks

Comments

Looks good
4cd0404fdfca   •  21 Sep   •  Report
will try
c4d89ebe95e9   •  26 Apr   •  Report
Perfect!!! That's all there is to say
8ccbe4a20d85   •  7 Dec   •  Report
This soup is fantastic! I stirred in 1/2 cup of shredded sharp cheddar cheese at the end and it took the soup to the next level.
fd975a1a94e7   •  11 Nov   •  Report
Have to try this one
69db83ed71bf   •  11 Oct   •  Report
How does one determine the # of calories / serving?
8b370cf093f1   •  31 Mar   •  Report
Rudi Panoto l can not understand your comment pls write in English which is International and then l can reply you soon.
64c8116592b4   •  22 Mar   •  Report
on holidays this will take time l think
64c8116592b4   •  19 Mar   •  Report
Can use all purpose gluten free flour and it works well!
a7f20e827b80   •  18 Mar   •  Report
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Ingredients

4 (6-ounce) potatoes (I used Yukon Gold)

2 teaspoons olive oil

1/2 cup chopped onion

1 1/4 cups chicken broth

3 tablespoons all-purpose flour

2 cups 1% low-fat milk, divided

1/4 cup reduced-fat sour cream

1/2 teaspoon salt

1/4 teaspoon freshly ground black pepper

3 bacon slices, halved

1/3 cup shredded cheddar cheese

4 teaspoons thinly sliced green onions

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