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Oxtail Stew

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Chubby Hubby
Related tags
main-dish low carb dinner
Nutrition per serving    (USDA % daily values)
CAL
2536
FAT
901%
CHOL
368%
SOD
6%

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Ingredients for 4 servings

8-12 Pieces oxtail

500 ml beef or chicken stock

2 carrots, chopped up

2 onions, chopped up

1 stalk celery

5 cloves of garlic, crushed

1/3 bottle good red wine

1/3 cup tomato paste

2 tablespoon flour

pat of butter

1 tablespoon olive oil

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