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Chipotle - Roasted Tomatillo Salsa

4 faves | 2 recommends
Uploaded by: jessica j

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Ingredients

1 pound (6 to 8 medium) tomatillos , husked and rinsed

1/3 to 1/2 ounce (3 to 5) dried red chipotle chiles (aka moritas), stemmed

1 small white onion, sliced 1/4-inch thick

4 garlic cloves, peeled

Salt

About 1 teaspoon sugar (optional)

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