Shrimp And Tomato Orzo

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Feed Me Phoebe
Nutrition per serving    (USDA % daily values)
CAL
498
FAT
40%
CHOL
232%
SOD
550%

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Ingredients for 4 servings

16 extra-large or Jumbo shrimp (about 1lb), peeled and deveined

1 pound orzo

4 cloves garlic, minced

3 shallots, finely chopped

9 scallions, thickly sliced

3 plum tomatoes, seeded and roughly chopped

2 cups smooth tomato sauce or puree (or a good, store-bought marinara)

5 ounces baby spinach leaves

1/3 cup chopped fresh parsley leaves

¾ cup crumbled feta cheese (optional)

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