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My New Favorite Thing Of All Time (For Today, At Least)

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Matt Bites
Related tags
low carb vegetarian greek mediterranean
Nutrition per serving    (USDA % daily values)
CAL
170
FAT
41%
CHOL
17%
SOD
32%

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Ingredients for 6 servings

1 8-ounce slab Greek feta, blotted dry

2 tablespoons extra-virgin olive oil

1 tablespoon Greek thyme honey, or other honey

1 pinch Freshly ground black pepper

1 x Greek-style pita bread, toasted and cut into wedges

Heirloom tomatoes, roasted beets, nuts or pickled vegetables are optional

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