FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Cheddar-Dill Scones Recipe

1 fave
More from this source
Food Network
Related tags
brunch low carb nut free vegetarian breakfast british irish
Nutrition per serving    (USDA % daily values)
CAL
408
FAT
95%
CHOL
73%
SOD
40%

Comments

Add a comment

Ingredients for 16 servings

3/4 pound cold unsalted butter, diced

1 cup cold heavy cream

1 egg beaten with 1 tablespoon water or milk, for egg wash

4 extra-large eggs, beaten lightly

2 tablespoons baking powder

1 cup minced fresh dill

2 teaspoons salt

4 cups plus 1 tablespoon all-purpose flour, divided

1/2 pound extra-sharp yellow Cheddar, small-diced

You might also like

Cheese Dill Scones
Sunset
Savory Scones
Dana Treat
Cheesy Irish Soda Scones
Simple Bites
Cheddar Dill Scones
Land O Lakes
Mini Cocktail Scones
Land O Lakes
Filled Cocktail Scones
Land O Lakes
Asparagus Scones
Food.com
Cheddar Scones With Dill
Food.com
Dill Soda Scones
Food.com
Mini Herbed Scones With Smoked Salmon
Food.com