Chicken With Walnuts, Bell Peppers (Capsicum) And Green Onions

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
519
FAT
98%
CHOL
54%
SOD
104%

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Ingredients for 6 servings

9 tablespoons soy sauce

5 teaspoons cornstarch (cornflour)

2 1/4 lbs chicken breasts , diced into one-inch pieces (I have made this with chicken thigh meat and it works fine)

10 green onions , chopped into one-inch slices (use white and green bits)

1/4 teaspoon red chili pepper flakes

2-4 tablespoons vegetable oil

1 teaspoon sugar (use more if you like sweet)

2 tablespoons water

1 1/4 cups walnuts , halves broken in half again (or more)

2 large green bell peppers , diced into one-inch pieces (red peppers are okay if that is what you have)

1 tablespoon fresh ginger , chopped finely

6 tablespoons Chinese wine or dry sherry or water

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