Goat Cheese And Herb Dip

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
2570
FAT
421%
CHOL
122%
SOD
222%

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Ingredients for 1 serving

8 ounces soft fresh goat cheese (such as Montrachet)

3 tablespoons olive oil (preferably extra-virgin)

3 tablespoons plain yogurt

2 tablespoons chopped fresh chives

2 tablespoons chopped fresh Italian parsley

1 tablespoon chopped fresh cilantro

1 teaspoon chopped fresh mint

1 teaspoon chopped fresh thyme

1/2 teaspoon chopped fresh rosemary

1 tablespoon chopped assorted edible flowers (optional)

Toasted baguette slices

Assorted raw vegetables

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