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Lemon Pineapple Pie

Nutrition per serving    (USDA % daily values)
CAL
183
FAT
28%
CHOL
4%
SOD
6%

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Ingredients for 8 servings

1 (3 ounce) package instant lemon pudding mix

1 (20 ounce) can crushed pineapple with juice

1 (9 inch) prepared graham cracker crust

1/2 cup sour cream

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