Maionese Brazilian Potato Salad

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Nutrition per serving    (USDA % daily values)
CAL
311
FAT
39%
CHOL
4%
SOD
21%

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Ingredients for 10 servings

1 (12 ounce) jar mayonnaise

2 carrots

1 tablespoon chopped green onion

1 dash olive oil

1/3 cup hearts of palm , chopped

1 cup peas

1 pinch chopped parsley (optional)

salt and pepper

1/3 cup green beans

10 olives, diced

4-5 large potatoes , peeled

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