Pedernales River Chili Con Carne

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
590
FAT
91%
CHOL
98%
SOD
68%

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Ingredients for 8 servings

3 tablespoons lard

2 garlic cloves

3 teaspoons salt

32 ounces tomatoes , whole

2 tablespoons mild red chilies , ground

4 lbs beef , coarse grind

1 onion

1 teaspoon cumin

2 cups water

1 teaspoon dried oregano , pref. Mexican

4 tablespoons hot red chili peppers , ground

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