Pistachio-Cranberry Scones

More from this source
Cooking Light

Comments

Add a comment

Ingredients

9 ounces all-purpose flour (about 2 cups)

2 1/2 teaspoons baking powder

1/4 teaspoon salt

5 tablespoons chilled butter, cut into small pieces

1/3 cup fat-free buttermilk

1/4 cup granulated sugar

3 tablespoons honey

2 teaspoons grated lemon rind

1 large egg, lightly beaten

1/3 cup sweetened dried cranberries

1/4 cup chopped pistachios, toasted

1 large egg white

2 tablespoons turbinado sugar

You might also like

Cranberry And White Chocolate Chip Scones
One Hungry Mama
Cranberry Orange Scones
My Baking Addiction
Fresh Cranberry And Meyer Lemon Biscuits
Joy The Baker
Cranberry And Orange Scones
Spoon Fork Bacon
Cranberry-Citrus Whole Wheat Scones
Tokyo Terrace
Fresh Cranberry Cream Scones With Candied Ginger
Joy The Baker
Simple Raspberry Lemon Zest Scones
Candice Kumai
Dreamy Cream Scones
smitten kitchen
Meyer Lemon Cranberry Scones Recipe
White On Rice Couple
Lemon Cranberry Scones
Skinny Taste