Easy Cheesy Scalloped Potatoes

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Ingredients

1 bag (24-ounce) frozen cut russet potatoes, Ore-Ida Steam n' Mash

1 can (10-ounce) condensed cheddar cheese soup, Campbell's

1 can (5-ounce) evaporated milk, Carnation

1 jar (2-ounce) diced pimientos, Dromedary

1 medium onion, finely chopped

1 1/4 cups shredded cheddar cheese, Sargento

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