BLT Mac N Cheese

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Every Day with Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
1111
FAT
237%
CHOL
135%
SOD
80%

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Ingredients for 4 servings

4 slices bacon, cut into 1-inch pieces

12 ounces fusilli pasta

2 1/4 cups milk

1/2 teaspoon turmeric

6 ounces cream cheese

2 cups finely shredded orange cheddar cheese (about 8 oz.)

6 ounces cherry tomatoes quartered (about 1 cup)

Salt and pepper

1/4 cup plain yogurt

1 tablespoon apple cider vinegar

1 small head romaine lettuce, thinly sliced (about 6 cups)

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