Feijoada(Brazilian Black Beans)

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
870
FAT
173%
CHOL
184%
SOD
98%

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Ingredients for 8 servings

3 lbs carne seca (Brazilian salted cured beef)

3 tablespoons olive oil

1 large onion

2 lbs baby back ribs

8 cups dried black beans

2 lbs sweet sausage (I use Portuguese chori?o when available)

2 cloves garlic

2 bay leaves

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