Chicken Marbella

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
418
FAT
45%
CHOL
88%
SOD
27%

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Ingredients for 10 servings

1/2 cup red wine vinegar

1/2 cup pitted green olives

8 bay leaves

fresh ground black pepper

1/2 cup brown sugar

1 cup white wine

1/2 cup capers , plus some juice

2 1/8 kg chicken thighs

garlic , to taste

1/4 cup dry oregano

coarse salt

1 cup pitted prune

1/4 cup olive oil

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