Honey Glazed Pork Chops With Peaches

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Country Crock
Nutrition per serving    (USDA % daily values)
CAL
627
FAT
127%
CHOL
71%
SOD
22%

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Ingredients for 4 servings

4 bone-in pork chops [or boneless]

4 Tbsp. Country Crock® Honey Spread

1 medium onion, halved and sliced

1 can (15 oz.) peaches in light syrup, drained

2 tsp. apple cider vinegar

1 cup chicken broth

1 Tbsp. all-purpose flour

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