Crock Pot Cranberry Port Pork Roast

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
613
FAT
94%
CHOL
71%
SOD
22%

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Ingredients for 6 servings

1/2 teaspoon salt

1/4 teaspoon black pepper

1 garlic clove , minced

1/2 small lemon , thinly sliced

rice , cooked

1/3 cup golden seedless raisins

1/2 teaspoon dry mustard

1/4 cup sugar

1 (16 ounce) can whole berry cranberry sauce

1/3 cup port wine or cranberry juice

3 tablespoons cornstarch

2 tablespoons candied ginger , diced

2 1/2-3 lbs boneless pork loin roast

2 tablespoons cold water

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