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Oreo Hot Fudge Sauce

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The Kitchn
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dessert nut free vegetarian


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4 tablespoons unsalted butter

4 ounces high-quality semisweet chocolate, roughly chopped

3 tablespoons Hershey's Special Dark cocoa powder

1/2 cup sugar

2 tablespoons honey

2/3 cup boiling water

1/4 teaspoon salt

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