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Boston Brown Bread

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Food & Wine
Related tags
low fat vegetarian

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Ingredients

2 1/3 cups organic rye flour

1 1/4 cups organic all-purpose flour

1 1/4 cups organic whole wheat flour

1/2 cup organic oat flour

3/4 cup coarse stone-ground cornmeal

1 tablespoon baking soda

1 1/2 teaspoons baking powder

1 teaspoon salt

1 cup dried currants or blueberries (4 ounces)

1 quart milk

3/4 cup unsulphured molasses

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