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Red Wine Strawberry Vinaigrette

Sweet and savory. Makes about 1.5 cups. Very light. Great as salad dressing. Could be used as marinade. A little bit goes a long way.
Nutrition per serving    (USDA % daily values)
CAL
66
FAT
1%
CHOL
0%
SOD
0%
Uploaded by: Zach Sanders

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Ingredients for 10 servings

1/2 cup red wine Vinaigrette

6 chopped/diced strawberries (leaves removed)

1/4 cup honey

2 tsps balsamic vinegar

2 tsps black pepper

Preparation

1.

Blend all ingredients in blender

2.

Chill and serve as desired

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