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Banana Caramel Cupcakes

Recipe Details
Nutrition

Details

Cook time:

V
LC

15 Ingredients

  • 8 Tbsps butter, softened
  • 1/2 cup plus 2 Tbsps dark brown sugar, firmly packed
  • 2 eggs
  • 1 tsp vanilla extract
  • 1 cup all-purpose flour
  • 3/4 tsp baking soda
  • 1/4 tsp salt
  • ½ tsp allspice
  • 2/3 cups mashed bananas
  • 1/3 cup sour cream
  • 3 Tbsp milk
  • 1 ½ cups caramel sauce
  • ½ cup heavy cream, whipped
  • 2 medium bananas (medium ripened), sliced
  • 1/3 cup curled chocolate

Preparation

Read recipe preparation at Bakers Royale  

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