Beef Stuffed Zucchini

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4 medium zucchini

1 pound(s) ground beef

1/2 cup(s) chopped onion

1 egg

3/4 cup(s) marinara or spaghetti sauce

1/4 cup(s) seasoned bread crumbs

1/4 teaspoon(s) salt

1/4 teaspoon(s) pepper

1 cup(s) (4 ounces) shredded Monterey Jack cheese, divided

Additional marinara or spaghetti sauce

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