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Pork Chops With Toasted Spice Rub And Apple Dressing

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Love and Olive Oil
Related tags
main-dish low fat dinner
Nutrition per serving    (USDA % daily values)
CAL
1071
FAT
89%
CHOL
120%
SOD
281%

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Ingredients for 4 servings

12 apples, Gravenstein or McIntosh

2 tablespoons butter

2 tablespoons fresh lemon juice

1/2 teaspoon finely ground sea salt, preferably gray salt

1/3 cup honey

1/4 cup fennel seeds

1 tablespoon coriander seeds

1 tablespoon peppercorns

1 teaspoon crushed red pepper flakes

1/4 cup pure California chili powder

2 tablespoons kosher salt

2 tablespoons ground cinnamon

4 (12-ounce) center-cut pork chops

Gray salt

2 tablespoons Toasted Spice Rub

2 tablespoons extra-virgin olive oil

1/3 cup dry white wine

1/2 cup honey Roasted Apple Sauce

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