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Peach And Taco Salad

Nutrition per serving    (USDA % daily values)
CAL
530
FAT
107%
CHOL
48%
SOD
31%

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Ingredients for 6 servings

2 chicken breasts

2 large tomatoes , chopped

1 lime, juice of

1 (28 ounce) can sliced peaches in juice

1/4 cup cilantro leaf , chopped

1 ripe avocado , chopped

1/2 cup low-fat cheddar cheese , cheese-shredded

4 cups baked corn tortilla chips (or regular)

1 head lettuce , chopped

1 medium onion , chopped

1 dash hot sauce

1/2 cup favourite salsa

1 (1 1/2 ounce) package taco seasoning

1/2 (500 ml) container low-fat sour cream

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