Grilled Corn On The Cob

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
177
FAT
14%
CHOL
4%
SOD
2%

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Ingredients for 4 servings

4 ears of corn

Oil, for grates

1 tablespoon butter, cut into 4 pats

Coarse salt and ground pepper

Chili powder or paprika

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