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Mixed Greens With Walnuts And Roasted Onion Dressing

Recipe Details
Nutrition

Details

Cook time:

DF
LC

8 Ingredients

  • 2 large onions (about 1 3/4 lbs), peeled, cut into 8 wedges
  • 1 cup plus 2 Tbsps walnut oil or olive oil
  • 1 Tbsp sugar
  • 1/2 cup canned chicken broth
  • 6 Tbsps Sherry wine vinegar
  • 14 cups mixed greens (such as curly endive, romaine, Belgian endive and radicchio), torn into bit...
  • 1 cup chopped toasted walnuts (about 4 ozs)
  • 1/2 small red onion, halved, thinly sliced

Preparation

Read recipe preparation at Epicurious  

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