Homemade Egg Rolls

More from this source
Food.com
Nutrition per serving    (USDA % daily values)
CAL
246
FAT
21%
CHOL
26%
SOD
19%

Comments

Add a comment

Ingredients for 12 servings

1/2 cup minced green onion

1 tablespoon all-purpose flour

Egg Roll Batter

1/2 cup minced celery

peanut oil

1/8 teaspoon pepper

1 egg , beaten

1 pinch sugar

1 lb lean ground beef

water

Filling

2 cups all-purpose flour , plus

1 teaspoon salt

1 teaspoon sugar

4 cups finely shredded cabbage , partially cooked

1/4 cup butter

2 cups canned bean sprouts , drained

2 tablespoons cornstarch

You might also like

Rice, mushroom and egg pastry roll
Homemade
Egg and watercress roll
Homemade
Baked Apple Pie Egg Rolls
Spoon Fork Bacon
Easy Filipino Lumpia Recipe
Food Republic
Coconut Pork Egg Rolls Recipe
Food Republic
Homemade Egg Rolls
Cheeky Kitchen
Cheesecake Factory Avocado Egg Rolls
Closet Cooking
Vietnamese-Style Pork And Shrimp Egg Rolls
Spoon Fork Bacon
Christine Ha’s Recipe: “My Mama’s” Egg Rolls
Cristina Ferrare
Vegetable Spring Rolls (Egg Rolls)
Steamy Kitchen