Beefy Rice Pilaf With Lentils

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
231
FAT
12%
CHOL
2%
SOD
14%

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Ingredients for 8 servings

1 onion , chopped

1 1/2 cups white rice

1 tablespoon olive oil

1 teaspoon cumin

1 pinch celery seed

1/2 cup lentils

1 tablespoon butter

3 cups beef stock

1 carrot , chopped

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