Ginger Chewies

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2 1/4 cups unbleached all-purpose flour

2 teaspoons baking soda

1/4 teaspoon salt

1 teaspoon ground cinnamon

1 teaspoon ground ginger

1/2 teaspoon cloves

12 tablespoons unsalted butter (1 1/2 sticks), at room temperature

1 cup packed light brown sugar

1 large egg

1/4 cup molasses

About 1/4 cup granulated sugar

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