Easy Salmon Cakes

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Nutrition per serving    (USDA % daily values)
CAL
517
FAT
68%
CHOL
141%
SOD
18%

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Ingredients for 4 servings

2 cups fresh bread crumbs

1 (14.75 ounce) can salmon, drained

1/4 cup fresh parsley, chopped

1/4 teaspoon ground black pepper

2 teaspoons minced fresh dill weed

2 eggs, beaten

1/4 cup chopped green onions

2 tablespoons butter

1 teaspoon fresh lemon juice

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