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Baked Lemon-pepper Salmon

View full recipe at: Food.com

Recipe Details

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Nutrition

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Details

Cook time: 52 mins

GF Gluten free

LC Low-carb

7 Ingredients

1 1/4 lbs salmon fillets
1 tsp dried dill
1/4 cup capers , drained
lemon wedge
1 Tbsp lemon pepper
1/2 cup shallot , chopped
2 Tbsps butter

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Preparation

Read recipe preparation at Food.com

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By Food.com

Nutrition details

Nutrition by Foodily
Total calories: 2247 Calculations based on total weight of ingredients
Calories per gram: 3.1 This recipe contains a total of 2247 calories or 3.1 calories per gram.
Total fat: High 35.6% of calories from fat. Approx. 88.8g fat in entire recipe.
Saturated fat: High 11.9% of calories from saturated fat. Approx. 29.7g saturated fat in entire recipe.
Carbohydrates: Low 3.6% of calories from carbs. Approx. 20.0g carbs in entire recipe.
Sugar: Low 0.0% of calories from sugar. Approx. 0.2g sugar in entire recipe.
Protein: High 61.9% of calories from protein. Approx. 347.7g protein in entire recipe.
Cholesterol: High This recipe contains 940.6mg of cholesterol.
Sodium: Low This recipe contains 1,514.2mg of sodium.
Dietary fiber: Low This recipe contains 3.0g of fiber.

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