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Chinese Chicken Salad With Crispy Wonton Strips

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Ingredients

3 to 6 green onions, sliced thin

1/2 c. sesame seeds, baked

1 tsp. MSG (optional)

1 head of lettuce, cut up

1/2 c. salad oil

4 tbsp. vinegar

1/2 tsp. black pepper

3 chicken breasts, boiled and cut up or shredded

2 tsp. salt

1/2 pkg. of Wonton Skins (egg roll wraps), cut into strips and deep fried

4 tbsp. sugar

2 pkgs. slivered almonds

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