Panini With Sautéed Mushrooms And Gruyère

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
367
FAT
66%
CHOL
30%
SOD
18%

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Ingredients for 4 servings

8 slices whole wheat bread

1 (8 ounce) package mushrooms , sliced

4 teaspoons Dijon mustard

2 tablespoons butter , melted

1 (5 ounce) bag fresh spinach

1/4 cup chopped red onion

1/4 cup roasted red pepper, sliced

1 tablespoon butter

1 cup shredded gruyere cheese

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