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Salsa Verde (Green Tomatillo Salsa)

By Saveur


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4 oz. tomatillos, husked and rinsed (available at

4 cloves garlic

2 medium white onions, quartered

2 jalapeños, stemmed

1 tsp. sugar

1 bunch cilantro, stemmed

Kosher salt and freshly ground black pepper, to taste

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